A note on book covers: while we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.
Enjoy the authentic flavours of many of Asia's classic noodle dishes with this bumper collection of more than 100 recipes. From crisp-fried and stir-fried noodles to noodles in gravy or soup, served hot or cold, noodle lovers will be delighted at the endless variety of noodle dishes offered in this exhaustive volume.
A note on book covers: while we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.
Diverse Asian noodle recipes for passionate cooks.
Who is this book for?
If you love exploring Asian cuisine, this book is a treasure trove. With over 100 recipes, it truly celebrates the versatility and bold flavors of noodles across Asia. Whether you enjoy stir-fries, soups, or cold noodle dishes, you'll find inspiration and authentic techniques to elevate your cooking skills.
