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A note on book covers: while we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.
Easy Indian Cooking: 101 Fresh & Feisty Indian Recipes
Easy Indian Cooking: 101 Fresh & Feisty Indian Recipes
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This cookbook contains 101 recipes suitable for any occasion—breakfast, lunch, or dinner. Chef Hari Nayak, a Culinary Institute of America-trained chef, brings the diverse flavors of Indian cuisine to your table. The book is loaded with detailed photographs to assist in making each dish.
Chef Hari's recipes are popular and can be found in places like Whole Foods, where the Chicken Tikka Masala is from a recipe he created. This collection makes authentic Indian favorites easy and flavorful for home cooking.
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A note on book covers: while we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.
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One Line Summary
Simple, authentic Indian recipes for busy cooks.
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Who is this book for?
If you've ever wanted to bring the vibrant flavors of India into your own kitchen without the fuss, this book is a treasure. Chef Hari Nayak's approachable recipes make cooking Indian dishes straightforward and enjoyable, even for beginners. It’s perfect for anyone craving authentic taste with easily sourced ingredients.