A note on book covers: while we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.
Food Plants of the World is a comprehensive overview of the plants that provide us with food, beverages, spices and flavours. It is written in easy language but gives accurate scientific information on the plants and their uses.
A note on book covers: while we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.
Explore global food plants with scientific insights.
Who is this book for?
This book is a fantastic resource for anyone interested in the origins of their food or looking to understand the diversity of edible plants worldwide. Its clear language and detailed illustrations make it a compelling read, whether you're a food enthusiast or a budding botanist. You'll enjoy discovering the stories and science behind the plants that fill your table.
