A note on book covers: while we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.
Accompanied by forty-two eye-catching color photographs and an introduction about the origin and sources of ginger, a collection of thirty recipes featuring ginger in all its varieties includes Sample Five-Spice Chicken and Crystalized Ginger Ice Cream.
A note on book covers: while we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.
Delicious ginger recipes with vibrant photographs for food lovers.
Who is this book for?
Ginger is a fantastic choice if you're into exploring the versatility of this spicy root in your cooking. The book's eye-catching photos make it even more tempting, and the variety of recipes from savory to sweet means there's something for every ginger enthusiast. It's perfect for anyone eager to add a little zest and warmth to their culinary adventures.
