A note on book covers: while we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.
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Halal Home Cooking: Recipes From Malaysia’s Kampungs
Malay dishes are a feast for the senses; they are colourful, rich and spicy ― a result of using an abundance of ingredients, spices and herbs. This collection of 72 authentic recipes from Malaysia’s kampungs, including ulam vegetable rice, chicken kuzi, Rembau beef rendang and fried sepang cake, will introduce you to well-loved dishes that have been enjoyed for generations.
A note on book covers: while we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.
Authentic Malaysian kampung recipes for home cooks.
Who is this book for?
If you're curious about Malaysian flavors or love experimenting with spices, this book offers a vibrant culinary journey. It captures the essence of kampung-style cooking, bringing rich, colorful, and aromatic dishes right into your kitchen. Many readers find it a delightful immersion into a beloved culinary tradition.
