A note on book covers: while we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.
Indonesian Cakes & Desserts offers over 30 easy recipes to make some of the tastiest Southeast Asian treats. Indonesia is an archipelago rich with tropical fruits. The people of Indonesia have been crafting delectable desserts for thousands of years. Featured in this cookbook are some of the authentic recipes to make cakes, pastries, smoothies, porridges, custards, cookies, pudding, and tarts that taste like they're straight from Bali or Java.
A note on book covers: while we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.
Delicious Indonesian treats for home bakers and dessert lovers.
Who is this book for?
If you love exploring new flavors in baking, this book is a treasure. It makes Indonesian desserts accessible and fun, bringing the tropical flavors of Bali and Java right into your kitchen. Whether you're an experienced cook or just starting out, you'll enjoy trying these authentic recipes that promise to impress and delight.
