A note on book covers: while we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.
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Japanese Patisserie: Exploring The Beautiful And Delicious Fusion Of East Meets West
Stunning recipes for patisserie, desserts and savories with a contemporary Japanese twist. This elegant collection is aimed at the confident home-cook who has an interest in using ingredients such as yuzu, sesame, miso, and matcha.
A note on book covers: while we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.
Japanese-inspired desserts for adventurous home bakers.
Who is this book for?
If you love experimenting in the kitchen and have a sweet tooth, this book is perfect. It offers a fresh take on traditional Japanese ingredients like yuzu and matcha, making your baking adventures both elegant and exciting. You'll find yourself coming back for these stunning, creative recipes that beautifully blend East and West.
