A note on book covers: while we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.
Yotam and Sami’s inventive yet simple dishes are inspired by their respective childhoods in West and East Jerusalem based on culinary traditions from North Africa, Lebanon, Italy and California.
A note on book covers: while we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.
Exquisite global recipes blending Jerusalem's culinary heritage.
Who is this book for?
Ottolenghi: The Cookbook invites you into a world of vibrant, flavorsome dishes that reflect a rich tapestry of cultural influences. Yotam and Sami's inventive yet approachable recipes make it perfect for anyone eager to explore Mediterranean and Middle Eastern cuisine with confidence and flair.
