A note on book covers: while we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.
Taste is a compilation of Sylvia Tan's lively accounts of her adventures and exploits in the kitchen, first published in her popular Eat to Live column in The Straits Times Mind Your Body supplement.
A note on book covers: while we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.
Vibrant Asian recipes for health-conscious food lovers.
Who is this book for?
If you're passionate about exploring Asian cuisine that nourishes and delights, this book is a perfect pick. Sylvia Tan's engaging stories make each recipe feel like a culinary adventure, bringing authentic flavors into your kitchen with a healthy twist. Fans of lively cooking tales and flavorful, wholesome dishes will find this collection especially inspiring and fun to try.