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The G.I. (Glycemic Index) Diet
The G.I. (Glycemic Index) Diet
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It’s the easiest, most satisfying eating plan possible. Both a New York Times and Wall Street Journal bestseller, here’s the book that explains how to lose weight permanently without feeling hungry, counting calories, or jeopardizing your health. Based on the Glycemic Index, or G.I., the breakthrough nutritional discovery that measures the speed at which the body digests food and the impact it has on weight and well-being, The G.I. Diet organizes food into color-coded categories according to their G.I. rating:
Red : Avoid.
Yellow : Eat occasionally.
Green : Make these foods the centerpiece of your diet.
And that’s it. No more guesswork, no more formulas, no more fads. The G.I. Diet guides you to permanent weight loss as well as increased energy and a decreased risk of heart disease, stroke and diabetes. This revised and updated edition includes more comprehensive food lists; inspiring success stories; new tips on dining out; motivational help; plus recipes, snack ideas, a shopping list, and more.
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A note on book covers: while we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.

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One Line Summary
Simple, color-coded diet based on Glycemic Index.
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Who is this book for?
This book is perfect if you're looking for a straightforward approach to healthy eating. It breaks down complex nutritional info into a clear traffic light system, making it easy to choose what to eat without fuss. Readers often find it motivating and practical, especially with its added recipes and tips for staying on track.