A note on book covers: while we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.
This luscious and contemporary take on the alluring cuisine of Iran features 75 recipes for both traditional Persian dishes and modern reinterpretations using Middle Eastern ingredients.
A note on book covers: while we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.
Authentic and modern Persian recipes for culinary explorers.
Who is this book for?
If you're curious about Middle Eastern flavors or love exploring new cuisines, this cookbook offers a beautiful gateway into Persian cooking. The blend of traditional dishes and contemporary twists makes it especially appealing for home cooks looking to spice up their meal repertoire with authentic tastes.
