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The Pho Cookbook: Easy to Adventurous Recipes for Vietnam's Favorite Soup and Noodles
The Pho Cookbook: Easy to Adventurous Recipes for Vietnam's Favorite Soup and Noodles
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With this comprehensive cookbook, Vietnam’s most beloved, aromatic comfort food--the broth and noodle soup known as pho--is now within your reach.
Author Andrea Nguyen first tasted pho in Vietnam as a child, sitting at a Saigon street stall with her parents. That experience sparked a lifelong love of the iconic noodle soup, long before it became a cult food item in the United States.
Here Andrea dives deep into pho’s lively past, visiting its birthplace and then teaching you how to successfully make it at home. Options range from quick weeknight cheats to impressive weekend feasts with broth and condiments from scratch, as well as other pho rice noodle favorites. Over fifty versatile recipes, including snacks, salads, companion dishes, and vegetarian and gluten-free options, welcome everyone to the pho table.
With a thoughtful guide on ingredients and techniques, plus evocative location photography and deep historical knowledge, The Pho Cookbook enables you to make this comforting classic your own.
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A note on book covers: while we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.
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One Line Summary
Authentic Vietnamese pho recipes for home cooks.
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Who is this book for?
If you're craving the rich flavors of Vietnam, this cookbook could be your new go-to. Andrea Nguyen's loving portrayal of pho's history and her approachable recipes make it perfect for both beginners and seasoned cooks. You'll enjoy learning how to craft from scratch or whip up quick versions that still taste authentic.