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The Third Plate: Field Notes On The Future Of Food

The Third Plate: Field Notes On The Future Of Food

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“Not since Michael Pollan has such a powerful storyteller emerged to reform American food.” — The Washington Post

Details of Book

ISBN13: 9780143127154
ISBN10: 0143127152
Language: English
Publisher: Penguin Books
Publication Year: 2015
Format: Paperback

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A note on book covers: while we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.

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  • One Line Summary

    Explores sustainable food futures with compelling storytelling.

  • Who is this book for?

    If you're interested in how our food system can evolve, The Third Plate offers fascinating insights and inspiring ideas. Michael Pollan's engaging narrative makes complex concepts accessible and thought-provoking, perfect for anyone curious about sustainable eating and future food practices.

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