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A note on book covers: while we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.
The World Encyclopedia of Cheese: The Definitive Illustrated Guide To The Cheeses Of The World - What To Look For When Buying, How To Store, Prepare And Cook Cheese
The World Encyclopedia of Cheese: The Definitive Illustrated Guide To The Cheeses Of The World - What To Look For When Buying, How To Store, Prepare And Cook Cheese
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A note on book covers: while we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.

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One Line Summary
A comprehensive cheese guide for enthusiasts and cooks.
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Who is this book for?
If you're a cheese lover or an aspiring home chef, this book is a delight. It offers a visually rich exploration of cheeses from around the world, along with practical advice on selecting, storing, and cooking with cheese. Plus, the collection of recipes makes it a perfect addition to your culinary library.