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A note on book covers: while we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.
Wild Fermentation: A Do-It-Yourself Guide To Cultural Manipulation
Wild Fermentation: A Do-It-Yourself Guide To Cultural Manipulation
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A note on book covers: while we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.
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One Line Summary
Master the art of home fermentation with cultural flair.
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Who is this book for?
If you're curious about turning your kitchen into a fermentation lab, this book might just be your new best friend. It offers straightforward techniques to craft everything from sourdough to traditional Asian and Ethiopian staples, making it perfect for foodies eager to explore microbial magic. Plus, the hands-on approach makes it fun and empowering—your culinary adventures are about to get a lot more flavorful.