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A note on book covers: while we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.
Winning Recipes: For Every Day
Winning Recipes: For Every Day
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With chapters on grilling, baking and frying, as well as freezing, preserving, salt-baking and cooking in a bag, Natalie proves that great food is built on easy, reliable techniques that produce impressive, enviable results every time.
Natalie's recipes Jerk Chicken; Homemade Salt Beef; Nan's Famous Corned Beef Pie; Confit Duck with Pomegranate Salad; Green Peppercorn Squid; Aubergine Bhajis; Salt-baked Pil Pil Prawns; Pimms Lollipops; Basil Ice Cream with Pink Peppercorn Strawberries; Orange Olive Oil Cake; and, of course, her trademark Scotch Eggs, including chorizo and mackerel variations.
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A note on book covers: while we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.
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One Line Summary
Accessible recipes celebrating fun, reliable cooking techniques.
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Who is this book for?
If you're looking to elevate your everyday cooking with a straightforward and approachable style, this book could be a perfect choice. Natalie Coleman shares her love for fun, fresh dishes and techniques that anyone can master, making it ideal for home cooks wanting impressive results without fuss. The variety of recipes, from comforting pies to creative desserts, will inspire you to get creative in the kitchen.